Damian, Ribolla Gialla Damijan Podversic
NEW ENTRY !!
GRAPE: 100% Ribolla Gialla
REGION: Gorizia, Friuli Venezia Giulia
GOOD TO KNOW: Damijan Podversic started as a young man to take care of the few family vineyards, learning everything you could learn about wine from his only teacher: the great Josko Gravner. To join him in the complicated management of the cellar-dwelling is the wife Elena, who for years is an absolute point of reference for Damijan. The most important vineyards of the winery, as well as small parcels scattered in the Collio, is located on the south-facing wooded slopes of Mount Calvario, near Gorizia, in a pristine environment that is perfect for growing grapes healthy and rich in taste. The wine-growing practice that is strictly organic, absolutely careful balance and health of plants. Damijan did well to create a truly unique wine, avoiding the use of modern refining and standardizing practices, but, on the contrary, preferring the use of natural winemaking techniques learned from the master Josko. Ribolla Gialla by Damijan is an incredible wine, with complex and elegant nose, intense and sharp on the palate. A Ribolla born according to the dictates and philosophy that is very dear to Damijan: in fact, the rules of biodynamic agriculture, and especially the theory on the influences of the moon and constellations on the ecosystem of Earth, that has fascinated Damijan since its entry into the world of wine.
TASTE: Elegant and deep, substantial but never heavy, with deep and pleasant minerality. Perfect for intense and structured orange wines, which need oxygenation to open up and develop their intense and complex aromas.
BEHIND EACH BOTTLE THERE IS A STORY, THE STORY OF A WINEGROWER. HOPE YOU WILL ENJOY IT.